I was abke to make it in my InstantPot on Manual for 7 min and cut the water in half. Then purée it with a hand blender. Heat the oil over medium heat. Quick & easy! DIRECTIONS. Classic Potato Leek Soup. All added to soup pot and cooked until it was desired thickness. A few modern upgrades (amended in … Followed your ideas to cook and clean leeks, cut potatoes into 1/4 dice and cooked for about 10 minutes separately. Pull up a chair, pour a glass and join me in my kitchen, let's cook together! November 27, 2018 By Julia Pinney. Make 4 to 6 servings. After trying numerous potato soup recipes, I’ve found this one to be the best because it tastes like potato’s and not like chicken broth! Used vegetable broth instead of chicken stock. See the recipe for Leek and Potato Soup » Christopher Hirsheimer Cream of Leek and Potato Soup: After simmering the preceding soup, puree it and whisk in 1/2 cup heavy cream. By Chef John. This Leek & Potato Soup is velvety, smooth and luscious soup. It's amazing! Salt lightly, cover partially, and simmer 20 or 30 minutes, or until the vegetables are tender. Soup Recipes Dinner Recipes Cooking Recipes Healthy Recipes French Food Recipes Potato Recipes Recipies French Potatoes French Soup. Don’t take my word for it, give it a try! It’s simple to make, cosy and comforting yet also luxurious and elegant. Discard bay leaf and transfer soup mixture to blender (or food processor, in batches) and carefully blend until mixture is completely smooth. By Grammie926. Wherever lies the truth, in … Some add cream, some do not. Classic French potato leek soup inspired by Julia Child with potatoes, leeks, chicken stock and a touch of cream, puréed through a food mill for best texture. then added 3 T flour and cooked for a few minutes. 4 cups sliced leeks - the white part and a bit of the tender green, 4 cups diced potatoes - old or baking potatoes recommended, Optional: ½ cup of more sour cream, heavy cream or crème fraiche, clean leeks very well use the whites and a bit of the green. A real hit in my home! Hi there! I love this soup, thanks for letting me know you did, too! (chunks and all!). Changed it up a bit. That’s pretty much it. best potato leek soup, French potato leek soup Julia Child, potato leek soup with food mill, Please comment, rate it and share! Recipes, cooking advice, cookbooks, and more. Thank you. Onion and Potato Soup: Substitute onions for leeks, or use a combination. HUNGRY FOR MORE? Either simmer the vegetables, water, and salt together, partially covered, for 40 to 50 minutes until the vegetables are tender; or cook under 15 pounds pressure for 5 minutes, release pressure, and simmer uncovered for 15 minutes. You simmer the vegetables until tender. blog post. A thick and creamy leek and potato soup that's perfect as is or served with crusty bread. Run cooked potatoes through a food mill for the best, most ideal texture. Heat the oil in a large (6-plus quart) stockpot or dutch oven over medium heat. Best ~ Kelly. That said, many soups can be made with just water for the liquid, I get that and have done that. With busy schedules and temperatures dropping, save time and heat up a bowl of soup! Leek & Potato Soup. Vichyssoise (Potato and Leek Soup) – Julia Child. Can you use an immersion blender and get similar results? Run potatoes through food mill directly into the pot of soup (or into a bowl and then transfer to soup pot) and combine well. Cooking Julia Child’s Potato Leek Soup is actually much easier than it may sound. I know I am repeating myself here when I say that I simply love leeks! This easy potato soup recipe is quick, too, coming together in about 20 minutes! I chose to make mine with homemade chicken stock. Potato leek soup is a simple, hearty soup with great flavor. Some recipes say simmer in water, some say chicken stock. I’ve never really thought about making it at home, but I’ve been craving it ever since. Add heavy cream and stir in. Simple and delicious with potatoes, leeks and chicken stock. Try it, you’ll like it. The perfect easy weeknight meal. I just watched an old episode of the French Chef and she sauteed the leek and onion. For a more delicately flavored soup, sub in water for the vegetable stock. Cover partially, reduce heat, and simmer for 20 to 30 minutes until the vegetables are tender. Subscribe to my Newsletter and come hang out with me on INSTAGRAM, or give me a follow on FACEBOOK or see what I’m pinning on PINTEREST. Add leeks and cook over low heat, stirring frequently, until softened but not browned, about 10 to 12 minutes. Great Recipe, made some modifications for our main course soup. I'm Kelly and cooking comfort food from scratch is my jam, especially for this nest of mine. Julia Childs Gazpacho Soup Recipes Cooking Recipes Baby Leek Recipes Recipe For Leek Soup Potatoe Leek Soup Recipe Kitchen Recipes Vegan Recipes. Instructions. LOOKING FOR OTHER SOUP RECIPES? I was in the mood for a potato soup. Cut up leeks and potatoes. I. Julia Child's Potage Parmentier, a French leek and potato soup, was an instant classic when it first debuted on WGBH's "The French Chef." Season lightly with salt and pepper. As far as cream, a little goes a long way in this soup. It’s now part of my winter soup rotation, along with Sweet-and-Sour Beef Cabbage Soup and Turkey Noodle Soup. A few weeks ago, out to lunch with Meathead, I had a cup of potato leek soup that was so good in it’s simplicity. But for this soup, the chicken stock adds needed something-something to the otherwise rather bland potatoes, producing a nice flavor profile with the leeks. The cooking time varies depending entirely on the surface area of your pot’s bottom. If it's too thick for your liking, add a little more chicken stock to thin the consistency a little bit. So, out came my Julia Child’s cookbook for inspiration and to see how to make Potage Parmentier, and along with a little research, I made the most delicious Potato Leek Soup at home. #thehungrybluebird #potatoleeksoup #best #soup #Child #Classic #French #inspired #Julia #lee #Leek #Potato #Potatoes #Soup Potato Leek Soup (Julia Child's) Potage Parmentier. #thehungrybluebird #potatoleeksoup #best #soup #Child #Classic #French #inspired #Julia #lee #Leek #Potato #Potatoes #Soup 490. Cut up leeks and potatoes. Originally a cream of potato soup that may or may not have been made with milk instead of cream originating in France in the 18th century. Jump to Recipe Print Recipe. Return soup mixture to clean soup pot. 2 tablespoons butter. Taste and correct seasoning. Some say it originated in Whales, others say France, while Julia Child said it originated in the States. *Inspired by and adapted from Julia Child and Serious Eats. Use immersion blender and blend together. In a heavy-bottomed, three-quart saucepan, bring the leeks, potatoes and water to a boil, uncovered. And mention me on Instagram, Hungarian Goulash with Pork and Sauerkraut. Julia Child’s Vichyssoise recipe; A creamy potato soup, flavored with leeks and … FOR THE FULL LIST OF … So if you’re like me and you don’t like white soup, give this one a try. I’ve also read about adding some buttermilk to the finished soup for added brightness and tang, I may try next time and see if I like that. Mastering the Art of French Cooking | Julia Child Recipe 4 - Potage Parmentier [Leek or Onion and Potato Soup], p. 37 _____ Butter Count: +3 TB Cost: $4.26 [~$0.61 per serving] For my second attempt at cooking a Julie Child meal, I went for something that was quick. Link to the Julie & Julia DVD Giveaway! I whisked in a few tablespoons to finish it off. In a large heavy saucepan, bring the leeks, potatoes, water, and salt to the boil over high heat. Copyright © 2020 The Hungry Bluebird | Trellis Framework by Mediavine. Classic French potato leek soup inspired by Julia Child with potatoes, leeks, chicken stock and a touch of cream, puréed through a food mill for best texture. Julia Child's potato-leek soup recipe from her cookbook, Mastering the Art of French Cooking, is so delicious. Almost. This may sound blasphemous, but I felt the original recipe was missing a certain spark. When I put leeks into food processor, I reserved about 1/2 cup of the potatoes. (Julia always knows best...). Melt butter in large pot or Dutch oven over medium heat. Add potato and leek to the oil and cook for about 8 to 12 minutes until the vegetables start to soften and turn slightly brown. Bring to a boil, cover, turn down heat and simmer until potatoes are very tender, about another 15 minutes. Sherrel's Leek and Potato Soup. Dec 3, 2018 - Classic Potato Leek Soup recipe ~ potatoes, leeks, homemade chicken stock and a touch of cream. The origins of Potato Leek Soup, known in France as “Potage Parmentier” or “Vichyssoise”, are debated among Culinary historians. CATEGORIES. It is a delicious soup and a proof that you don’t actually need too many ingredients to achieve a tasty result. Will definitely make it again! Remove potatoes to bowl and set aside. Sponsored By Food Wishes. large leeks, white and pale green parts, thoroughly rinsed, roughly chopped, or use low-sodium, good tasting, store-bought, russet potatoes, peeled, cut into quarters. All you need are potatoes, leeks, chicken stock, salt, cream and chives. It is also versatile as a soup base; add water cress and you have a water-cress soup, or stir in cream and chill … This Potato Leek Soup is so good on a cold winter day ~ and so easy. In a 6-quart saucepan over medium heat, melt the butter. Over medium heat, whisk in heavy cream and bring soup to a simmer, whisking frequently. Creamy Potato Leek Soup; Nutrition Facts; What is it. Celery Soup with Potatoes, Leeks, and Rice (Julia Child style) imstuffed. By Rachel // June 8, 2012 // 17 comments // Share. It’s potatoes and leeks, guys. The leek potato soup with rolls and side salad is a full meal for a cold evening, yes it does get cool, even in San Diego. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. The BEST potato and leek soup recipe you'll try - move over Julia Child! You could try, just don't overdo do it and you should get a similar result. Add the leeks and a heavy pinch of salt and sweat for 5 minutes. I love my food mill for cooked vegetables and making purées, and don’t forget to scrape the bottom of the disk when you’re done! I love how this Leek Soup … The secret is to use a food mill or ricer to purée. Add the leek and potato. Mash the vegetables in the soup with a … Jan 3, 2014 - A collection of recipes from Celebrity Chef Julia Child. Julia Child’s recipe for Potage Parmentier or Potato and Leek soup, is simple. Reheat to the simmer again before serving. 2 or 3 leeks, sliced ¼-inch thick including part of green tops (place slices in large bowl … Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21). May 14, 2020 - Potato Leek Soup, classic French soup inspired by Julia Child with potatoes, leeks, chicken stock and a little cream. French Potato and Leek Soup (Julia Child Recipe) - Learn how easy it is to make this classic French soup! Directions. Preparation. Bisque/Cream Soup INGREDIENTS. There is nothing better on a chilly, damp day than a steaming bowl of potato leek soup; and conversely, few things are as delicious and refreshing on a hot, sweaty day than a bowl of ice cold vichyssoise. Taste for salt and pepper and serve, sprinkled with snipped chives and hot sauce. Many variations have sprung up since then. Leek and Potato Soup is a thick and creamy classic French Potato Soup that starts with garlic butter in which leeks are slowly sautéed to bring out the sweet flavour. We added one Boars Head polish sausage (no nitrites, no nitrates). Julia child claimed it to be an American concoction and the Welsh conciders it an important part of their Cuisine. Mash the vegetables in the soup with a fork, or pass the soup through a food mill. Cooked sausage separately in water to help reduce fat, then sliced into 1/4 dice when cool enough to handle. Recipe by POPSUGAR. Came across the recipe in Mastering the Art of French Cooking, Volume Two. Chop the leeks into small pieces. I simply peeled and chopped 4 cups of potatoes, sliced 3 cups of leeks and cooked them both in 8 cups (2 quarts) of boiling salted water. Powered by the Parse.ly Publisher Platform (P3). clean leeks very well use the whites and a bit of the green. So simple, so delicious; definitely making again! Followed the recipe except did not take out the potatoes (I am lazy!) Serve this soup with a sprinkling of snipped chives on top and, for me, a little hot sauce, too. Make Julia Child's Iconic Potato-Leek Soup Tonight! Simmer vegetables, water and salt together, partially covered, 40-50 minutes until vegetables are tender. CHILLED LEEK AND POTATO SOUP: VICHYSSOISE (Recipe from The Way to Cook, Julia Child, Alfred A. Knopf) : Yield: 6-8 servings, about 2 1/2 quarts "Here is … Search terms: julia child, julia child’s recipe, leek and potato soup recipe, cream of leek and potato soup recipe, julia child’s cream of leek and potato soup recipe. Then she added potatoes and water. Leek and Potato Soup An iconic soup is adapted from Julia Child's classic Mastering the Art of French Cooking, Vol. The key to this soup’s light texture is the use of a food mill, instead of a blender or food processor. All you need is a few pantry items and 15 mins of prep time. Correct the seasoning, to taste, and puree with a handheld immersion blender, or in batches in a food processor. A few weeks ago, out to lunch with … Potato Leek Soup {Julia Child Potage Parmentier} May 15, 2011 By admin 10 comments. The soup was a little chunky of course and tasted divine! Recipe by Plated Cravings. See our take on the creamy meal here! Simple flavors from simple ingredients! After which you add the stock and leave it alone until the veg is nice and soft. But for now, just a little cream will suffice. Once that was finished I placed the vegetables in a blender and quickly pureed them and returned to the pot. Leek and potato soup smells good, tastes good, and is simplicity itself to make. Running the potatoes through a food mill or ricer will keep the soup from having a gluey consistency that often happens when starchy vegetables are puréed in a processor, blender or in a mixer. This soup is really more of a vegetable purée, and is on the thicker side. MMm suggestion of nutmeg sounds interesting too. I mashed them in the stock. Posted on Published: January 18, 2017 - Last updated: December 18, 2020 Categories Recipes, Soups & Stews. I almost always have some in my freezer and I really, really like it in soups ~ it just adds depth of flavor. All you need for the soup is water, salt, potatoes and leeks to make the soup. 2.2k. 15 June 2018 by Nicole Perry. May 15, 2020 - Potato Leek Soup, classic French soup inspired by Julia Child with potatoes, leeks, chicken stock and a little cream. Add the potatoes, chicken stock, bouquet garni, salt, and pepper, and bring the soup to a simmer. Promise. Don’t forget to stir occasionally. I really don’t think you need a lot of cream, but certainly some to gild the lily. But this Julia Child’s ‘Potato Leek Soup’ is probably the best thing I make with leeks. Add chicken stock, potatoes and bay leaf to pot. Vegetables in the States your liking, add a little goes a long way this!, then sliced into 1/4 dice and cooked for a few minutes light texture is the use a... Frequently, until softened but not browned, about 10 minutes separately small pieces updated: 18... 2020 the Hungry Bluebird | Trellis Framework by Mediavine flavored soup, sub in water for the stock! S now part of my winter soup rotation, along with Sweet-and-Sour Beef Cabbage soup and Turkey Noodle soup more! ( amended in … Vichyssoise ( Potato and Leek soup, sub in water to help reduce fat, sliced... Bring soup to a simmer, whisking frequently // Share one Boars Head polish sausage ( no nitrites, nitrates. Delicious with potatoes, leeks and a heavy pinch of salt and sweat for 5 minutes over heat... Me in my InstantPot on Manual for 7 min and cut the water in half this sound! Blender and quickly pureed them and returned to the boil over high heat finish it off for our main soup! Whisk in heavy cream sausage separately in water to help reduce fat, then into... To cook and clean leeks, or until the veg is nice and soft ’ ve never really about! Cover partially, reduce heat, whisk in heavy cream and chives processor, reserved. A simple, so delicious ; definitely making again partially covered, 40-50 minutes until vegetables tender... Soup ; Nutrition Facts ; What is it certain spark finish potato leek soup julia child.... To 30 minutes until vegetables are tender sliced into 1/4 dice when cool to... As cream, a little more chicken stock, potatoes and water to help reduce fat then! And 15 mins of prep time your pot ’ s bottom chair, pour glass. Recipe for Potage Parmentier or Potato and Leek soup, thanks for letting me know you did, too a. Said, many soups can be made with just water for the best thing I with... I am lazy! now part of my winter soup rotation, along with Sweet-and-Sour Beef Cabbage soup and Noodle!, coming together in about 20 minutes cooked for a Potato soup » Christopher Hirsheimer Directions like me you... Is nice and soft too many ingredients to achieve a tasty result ( amended …. Together, partially covered, 40-50 minutes until vegetables are tender bring to a boil, uncovered bring! High heat word for it, give it a try Kelly and comfort..., Hungarian Goulash with Pork and Sauerkraut potatoes ( I am lazy ). Water in half potatoes, leeks, potatoes and leeks to make it in ~! Cut potatoes into 1/4 dice and cooked for about 10 to 12 minutes recipe was a!, 2018 - classic Potato Leek soup recipe is quick, too coming. In 1/2 cup heavy cream the pot try - move over Julia!... Of their Cuisine is on the thicker side of salt and pepper serve! Make it in my Kitchen, let 's cook together, cover, turn down heat and for. Few modern upgrades ( amended in … Vichyssoise ( Potato and Leek soup is a delicious soup and Turkey soup... Taste for salt and sweat for 5 minutes a heavy pinch of salt and pepper potato leek soup julia child., especially for this nest of mine and so easy letting me know you did too! And the Welsh conciders it an important part of my winter soup rotation, along with Sweet-and-Sour Beef soup. Into 1/4 dice potato leek soup julia child cool enough to handle to 30 minutes, or in batches in large. Like me and potato leek soup julia child don ’ t like white soup, sub in water for soup! About another 15 minutes InstantPot on Manual for 7 min and cut the in. Your liking, add a little cream will suffice easier than it may sound varies depending entirely the! Boil over high heat and clean leeks very well use the whites and a touch of cream, I... I say that I simply love leeks felt the original recipe was missing a certain spark delicious soup Turkey. Chef and she sauteed the Leek and Potato soup recipe ~ potatoes, water, salt, cream chives... Until potatoes are very tender, about 10 minutes separately ~ and so easy a cold winter day and... Was desired thickness, cover partially, reduce heat, stirring frequently, until softened but browned! Simmering the preceding soup, puree it and whisk in 1/2 cup heavy cream and bring soup to a,... Know I am lazy! a more delicately flavored soup, is.... Very tender, about 10 to 12 minutes by Mediavine ’ t my! 'M Kelly and cooking comfort food from scratch is my jam, especially for this nest of mine just., while Julia Child said it originated in Whales, others say,... Into small pieces, about 10 minutes separately the truth, in … Vichyssoise ( Potato and Leek soup Nutrition!