Preheat oven to 400 degrees F., and grease muffin tins or line with papers. In a small bowl, toss cranberries with 1/2 cup sugar (and alcohol, if using) and allow to stand for 15 minutes. I’m going to.use applesauce in place of the oil and most likely maple syrup. Bake at 350°F for 23-26 minutes or until the top … What a success. 3/4 cup whole wheat flour. Combine oats, flours, sugar, baking powder, spices, and salt in a bowl. Total Time 35 mins. For the lady who wanted to make the recipe gluten free, 1/2 brown rice flour or sorghum flour and 1/2 oat flour usually makes a good substitute for whole wheat flour. Mix brown sugar, oil and egg product in large bowl. Thank you. How to Make Oatmeal Muffins. :), You can use any milk of your choice. Kids love them! Let them cool on a wire rack. Servings 12 muffins. Spoon batter into 12 muffin cups coated with cooking spray. Tates just like Cranberry apple pie! Preheat oven to 350ºF. I also cut the sugar down to 1/2 cup. ; In a large mixing bowl, whisk together flour, oats, baking … Have you liked my page yet? I am glad you liked them. but how long do these usually keep? When you suggest substituting 1/4 cup flax seed meal for the ww pastry flour do you mean – 1/4 c flax and 3/4 flour OR just 1/4 flax? Then in a bowl sift flour, salt, baking powder and baking soda. I am so sorry I dont mean to spam your wall, You can use honey or maple syrup if you like. Regards the oats, do they have to be rolled oats? Whisk together flour, baking powder and salt in large bowl. That is awesome. I don’t know if the frozen ones will work good here. The coconut added a lot of flavor I think and made the tops look prettier. I also sprinkled in a bit of cloves and nutmeg. These Muffins are awesome! They didn’t rise :and were very dense, still yummy though! I was looking for a guilt free recipe for orange cranberry muffins and I looove baking with banana, oats, and olive oil too, so I’m so happy I found your recipe! 12 %, (you can increase to 1/2 cup if you want these sweeter). Next time I will stir those in at the end. Would oat flour be ok? thanks for posting. For the Cranberry Orange Muffins: Preheat oven to 400 degrees (F). I love these though. In medium mixing bowl, combine flour, baking powder, sugar and oats. They’re soft, moist and oh-so-delicious. Do you think I could use frozen cranberries? Mix all dry ingredients in a large bowl, then stir in cranberries to coat with flour. I couldn’t find any cranberries at all so I used some blackberries I picked from my patch this summer and had frozen. They are very versatile, which is one of the things I like the most, plus they also take no time to put together, MAX 10-15 minutes total…..no joke! OATMEAL CRANBERRY MUFFINS. I did substitute the bananas for 1 cup homemade applesauce because I am alergic to bananas. Preheat the oven to 400°F. 3/4 tsp. I just made a batch of these so the kids and I can have a quick breakfast before our zoo trip tomorrow. Also used half white whole wheAt and half sprouted whole wheat. http://Www.facebook.com/fibicloalexisray, yikes, my second comment was a MISTAKE! Just found your blog through pinterest! Yes 1/3 c is good. I must have done something wrong! Thank you so much for the great idea. cannot wait to look at more of your recipes! Combine the flour, oats, baking powder, soda, salt and spices in a large bowl. Whoohoo. DIRECTIONS. It is actually the bananas with the extra moisture that contributes to the tenderness in the muffins. I hope this is what you meant. In this recipe it calls for only a 1/3 c. sugar as to where the other one calls for 3/4 c. I was just curious. Drop into muffin tins, sprinkle each with a little of the crumb mixture, bake 15-20 minutes, until they test clean with a toothpick and spring back when touched. I imagine not long left out on the counter but perhaps a week refrigerated? These muffins look delicious! I keep all the good posts over there! They are very versatile :-). Line a 12-cup muffin tin with paper liners and spray lightly with non-stick baking spray. I’m not vegan, but I like to substitute for eggs and dairy when I bake if I don’t think it will make a difference. They were moist with great texture and just enough sweetness. Moist, not too sweet with a tart bite from the cranberries. Ingredient Checklist. These cranberry muffins were so good!! Thanks for visiting my blog!! You could even freeze these if you like and have them as you go. Preheat the oven to 400 degrees and line muffin tin with paper cups. If you aren't able to get a full 3 dozen out of the batter, don't worry. I used coconut oil, GF flour, frozen cranberries, 1 cup rolled oats + 3/4 cups quick oats and no nuts. So great to have a recipe using fresh not the dried (and generally sweetened) cranberries. Design by. You can also have them on the go or freeze to consume them later on. Your email address will not be published. What can I use in place of whole wheat pastry flour to make it GF? Cuisine American. Start the day before so the oatmeal … Easy light and fluffy gluten free cranberry muffins that are perfect for breakfast, brunch, or a snack. Add dry ingredients, flour, oats, cinnamon and baking powder and whisk until well incorporated. Make sure you remove muffins immediately after they are done. I’ve already eaten 4, thank goodness they are mini size! Add milk, oil, vanilla and egg; stir until combined (batter will … The muffins themselves were heavy but the texture was actually really fluffy. They’re gluten free, vegan, sugar free, wholesome and wonderfully satisfying! I wasn’t expecting much (these looked way too healthy :) but they were so good! In the fridge I believe they will last longer than in the counter. I followed the recipe as written except I left out the walnuts because my young granddaughter will be eating them as well. What great add-on ingredients. That is what I have for the recipe :-). If using dried cranberries should i change anything else? Cook Time 35 mins. Perhaps that’s where I went wrong? baking powder. Thanks! Total Carbohydrate This is definitely a recipe to keep! 1/2 c. dried cranberries or dried pitted cherries or raisins. Thanks for a great recipe! Oh and I got 16 out of the batter. Whisk pumpkin, brown sugar, white sugar, vegetable oil, and egg together in a separate bowl; beat … Thanks for sharing this wonderful recipe, I will definitely make them again. You may have answered this already and I apologize if I missed it (I’m very tired!) Just like this banana and cranberry muffins, the sweet taste of the banana mix so well with tangy flavour of the cranberries. Combine baking mix, oats, brown sugar and cinnamon in a medium mixing bowl. Preheat oven to 375ºF. I did have another question for you. Curious if the oats are 1 and 3/4 cup or does that mean A (as in one) 3/4 c? Course Snack. How to Make Oatmeal Cranberry Muffins: makes 12 muffins. I love the color of the berries. I am making them again this morning. I usually use a nut oil (macadamia/peanut or almond) but otherwise follow the recipe as is. I made these cranberry muffins this morning and they are delicious! I’ll let you know how they come out! This creates a thicker and creamier muffin batter. 1/2 c. walnuts, finely chopped. Add wet to dry, stir just until all the dry ingredients are moistened. And I didn’t have muffin liners so I just greased my tin with butter and they came out fine. Bake in the preheated oven until a toothpick inserted in the center comes out clean, 25 to 28 minutes. Hi Miryam!these muffins were a huge hit with my mum and mom-in-law! https://www.cozycountryliving.com/orange-cranberry-oatmeal-muffins These muffins may be healthy, but they taste like the REAL DEAL. 36 g Cranberry Orange Oatmeal Muffins A healthy breakfast or on-the-go snack, these tasty muffins aren't overly sweet, with tangy pops of cranberries and crunchy pecans. My family loved them and devoured them. 1x 2x 3x I went a little overboard trying to make it too healthy and didn’t add any sugar at all, but with the tartness of the fresh cranberries it needs the sweetness. Delicious!!! Stir oats into remaining flour mixture. Do you think these would freeze/defrost well? Thank you for the recipe. I am glad that you liked them at least :-), Someone commented on pinterest saying they used baking soda in place of the baking powder…. I made two substitutions, flax meal+warm water for the egg and rice milk for the regular milk. Preheat oven to 400 degrees F., and grease muffin tins or line with papers. Yes, and the white whole wheat flour will be perfectly fine :-). In a large bowl, sift together the flour, baking powder, salt, nutmeg, and cardamom; set aside. Prep Time 15 mins. I took the instructions literally and put the cranberries in the food processor too. If I substitute the sugar with honey or maple syrup, would I still use 1/3 c.? 3/4 c. old fashioned oats. Grease a 6-cup muffin tin. You guys are going to love these gluten free baked oatmeal muffins!As luck would have it, Bob’s Red Mill is kind enough to give you guys a coupon, so you can make them too!Please leave me a comment below … These Healthy Pumpkin Oatmeal Muffins just so happen to be gluten free and are the perfect seasonal muffin made with pumpkin and dried cranberries. I used coconut oil and pecans instead of the olive oil or almonds. Combine egg, oil and milk in a separate mixing bowl. Thanks for stopping by my blog :-), I LOVE LOVE LOVE all of your recipes. i substituted almonds for walnuts. In a separate bowl, whisk together the applesauce, milk with vinegar, sugar, egg and vanilla until well-mixed. Subscribe now to receive new posts in your email box and claim your FREE E-BOOK filled with over 50 delicious recipes! A good amount of fiber and some vitamins to start the day, and with a little drizzle of honey and orange zest they wouldn’t make for a bad dessert, either! Line muffin pan with muffin paper cups. The soaked oats won’t actually be the consistency of oatmeal … really yummy. Print Recipe Pin Recipe. Can you use another oil other than olive oil?? Maybe just add 1-2 tbs of oil/butter bc the bananas consistency is more moist. Thanks :). You need the baking powder for the muffins to rise and become spongy that is why they were dense. Will make again, thank you for a great recipe!! My daughters love to eat and help to make it. Thanks carole. Could the wheat flour be substituted for coconut or almond flour? Thank you! Nutrition facts calculated based on the recipe giving 16 servings. So YUMMY sounding. Excellent for breakfast. I would love to make these with blueberries for my son. Thank you for such a great recipe that my family loves!! Mix all wet ingredients. 5 from 2 votes. In the bowl of an electric mixer, cream together butter and beat in 1/3 cup sugar until light and fluffy. Then in a bowl, you want to cream … I cannot get over how adorable these are. So good! Sometimes muffins can be too dense or too blah, but these were a little crispy on top and just right! I stay away from cane sugar, even raw and/or unrefined. These didn’t work very well for me, unfortunately! Thanks for the positive feedback, I am glad you and your family and friends enjoy them as much as we do . I can’t wait to try these. These cranberry and oatmeal breakfast muffins have become one of my favorite muffin recipes. Awesome. Most people don’t realize what a huge hidden source of sodium baking powder and soda are. Preheat oven to 400. Comment document.getElementById("comment").setAttribute( "id", "a8f49fb744a9d2eb0801306405aece19" );document.getElementById("ga8a97eab2").setAttribute( "id", "comment" ); Eat Good 4 Life e-book series with foolproof and nutritious recipes, Instruciones para ver Eat Good 4 Life en español dar aqui, I have been sick for a few days with the flu so that meant no gym, no baking and no cooking…..but today that I have been feeling a bit better so I felt like making this, ©2010-2020 Eat Good 4 Life. Soak the oats in milk for 20 minutes: By doing so, the oats will soak up a lot of the milk. Cranberry Orange Oatmeal Muffins (healthy, gluten-free) Healthy cranberry studded orange muffins using oat flour for a naturally gluten-free and deliciously nutritious muffin. Anyhow I will leave you with these amazing and awesome cranberry muffins so until my next entry. made this recipe and it’s so delicious! Ingredients: 2 ripe bananas, mashed 1 organic egg 1/4 cup coconut oil, melted 1/3 cup milk of choice 1/3 cup unrefined sugar 1 cup whole wheat pastry flour 1 3/4 cup rolled oats 3 tsp aluminum free baking powder 1/4 cup walnuts, chopped 1- 1 1/2 cup fresh cranberries Pinch cinnamon At this time of year (December), we love cooking with cranberries because … I have made them twice this week so far on regular size and a jumbo muffin pans. We have them last for about 3-4 days bc they just simply get eaten :-). Will make again and again. Bake at 400° for 18 minutes or until muffins spring back when touched lightly in center. I also used 1/4 cup brown sugar instead of the unrefined sugar, 1 tsp vanilla, 1 tsp cinnamon, 1/4 tsp cloves and a pinch of allspice. So yummy, and filling!!! These are a fabulous alternative for breakfast on the go, they are pretty healthy. Next time I want to try a salted caramel topping! Preheat oven to 350 degrees F. Grease muffin pan cups or loaf pan (8 1/2 x 4 1/2 inch). 1 1/2 c. all-purpose flour. The color is beautiful. Thanks! Still delicious though and so much better for me than store bought. I used old-fashioned oats and they came out just fine. i made these last night to take to church this morning, and they were a hit! I added the juice and zest of an orange so I only added a splash of milk. salt. My leopard pair should be here any day now. 2 1/2 teaspoons baking powder. Toss nuts and cranberries with 1 teaspoon of flour mixture in small bowl. Set aside. I believe you forgot to include the sodium in the baking powder in your nutrition calculations. You can use any fruit you like in these muffins. I think you should be able to! 1/3 cup sugar. I did add a tsp of almond extract. really love your blog. Thank you for sharing this fabulous recipe! butter, softened. Vegetable, canola, coconut etc….just not sesame or extra virgin olive oil :-). Ingredients . In a separate bowl whisk water, oil, applesauce, and eggs until incorporated. 3/4 cup all-purpose flour. And the texture was great. https://www.yummly.com/recipes/healthy-cranberry-oatmeal-muffins Sweetened with honey and the natural sugars from the orange, these muffins are … Good on soluble fiber to low in cholesterol :-) My husband takes 3-4 each morning. Stir in cranberries and walnuts. Thanks for stopping by :-). Mix all dry ingredients in a large bowl, then stir in cranberries to coat with flour. I’ll definitely be making them again and might add a little flaked coconut and chocolate chips but totally not necessary. IT should work just fine. I am glad you like them :-) I have just whipped a batch of something similar myself, we just love them. He loves blueberry muffins and is trying to eat clean :) ~ Happy Holidays to you! Mix until the dry ingredients are mixed. These were delicious! I substituted applesauce for oil , arrowroot for baking powder (thinking this is where I messed up, but from my research I thought it was a direct substitute) and whole wheat flour for the pastry flour everything else was left unchanged. They look amazing! I made a couple of changes, I added grated zucchini (fresh from my garden) and a dash of ground cloves. These aren’t heinously spongy like most oatmeal muffins, and they actually have respectable mushroom-y muffin tops. I JUST made these with my 3-year-old daughter and they are AWESOME! I am glad they liked them :-) Thanks for stopping by. Combine wet and dry ingredients and add cranberries. Arrowroot powder is like cornstarch but not like baking powder or baking soda. These are delicious and healthy! Kid chef Makayla is showing us how to make her fun Cranberry Turkey Muffins. Ingredients. Add liquid ingredients to dry ingredients and stir until just combined. great recipe – thanks so much :). Make well in center of dry ingredients. Your newest follower! In large bowl, stir together flour, sugar, baking powder and salt with whisk. Could u use dried cranberries instead of fresh? https://www.food.com/recipe/cranberry-oatmeal-muffins-37861 Distribute batter evenly into muffin pan. You could always change up the berries in this, if you want. Preheat oven to 350F degrees. Your email address will not be published. I think fine oatmeal would work as well!! added coconut based flax meal and used soy milk. These are delicious – thank you! 1/4 cup flaxseed meal and 3/4 cup whole wheat flour :-). Using 1/2 C would be more sugar. Cranberry Baked Oatmeal Muffins. Add wet to dry, stir just until all the dry ingredients are moistened. If the recipe has more sugar you can decrease the content of added sugar though. made them this morning, Used fat free milk and chopped the cranberries. In a bowl, with a wire whisk, combine bananas, milk, oil, sugar and egg. I made these (twice) for breakfast this morning and they were FANTASTIC (thus the making a second batch). 3 tbsp. DIRECTIONS. Super easy to make, the house smelled good while they baked and they’ll keep for a few day. have made them twice now in the space of three day. My husband loves them and my kids are eating them by the minute, thank goodness they are pretty healthy……. Set aside until needed. So almost 2 cups :-) I hope you liked them! They are so easy to make, healthy and delicious. These muffins look so good. Connie (NYC). The flax seed meal is a great combo, healthier and more soluble fiber :-). Combine milk, butter, rind, vanilla, and egg; add to flour mixture, stirring just until moist. I’m making these today using sodium free baking powder and I’ll probably toss in some chia seeds because I love their little crunch. I think blueberries will be fine too, just make sure they are fresh and not frozen. Before and after baking. Thanks for letting me know how they turned out for you and thanks for stopping by!! Yummy muffins! Pumpkin Oatmeal Muffins. Just found this recipe!! You can make these cranberry and oatmeal breakfast muffins with which ever fruit you prefer. Stir in flour, flaxseed, baking powder, salt and … Line a standard 12-cup muffin pan with cupcake liners and lightly coat with nonstick baking spray. I don’t think they will last more than one day :-). Bananas naturally have more sugar. Finally got around to making these and they are AMAZING. Stir in … I just made these today and will definitely make them again. I am looking forward to making them. All Rights Reserved. These Healthy Cranberry Oatmeal Muffins (gluten-free) are bursting with tangy cranberry flavour and pack a nutritional punch My mom has always made the most uh-maaaazing cranberry … That’s just like me. I am happy they turned out great for you. ANy suggestions on what to sub for the sugar?? Super confused and it seems like too much oats no2w that I added 1 and 3/4 c. It is 1 and 3/4 cups. my husband also loved them. My one complaint is my blackberries don’t have that same bite the cranberries would have had. Yum! In a large bowl, combine all the dry ingredients – flour, oats, sugar, baking powder, baking soda, salt … Add the applesauce mixture to the oatmeal mixture and stir until just combined. I want to make these for my brunch today, but have no milk (cow, coconut, soy, rice) in the house, any suggestion on substitutions? Add eggs one at a time, beating after each addition. I baked them for 25 minutes and they were perfect. And I love that you use fresh cranberries. Super moist and fluffy! Or does fine oatmeal work as well? 3-4 for breakfast? I added extra orange juice and some almond flour. 3/4 c. firmly packed light brown sugar. Thanks for the great recipe! Thanks so much for visiting my blog :-) Happy holidays to you too :-). I made a few modifications: 1. See the note concerning variations below for different ways to make these muffins. I just found this recipe. Thanks!! and have now distributed this recipe around my friends in the UK! In separate mixing bowl, combine eggs, buttermilk, oil and vanilla. 1 muffin = 1 serving. I think oat flour will work :-) Thanks for stopping by. These Oatmeal Cranberry Muffins cover all the bases. With a medium cookie scoop, fill each muffin cup 3/4 of the way. Divide the batter between the prepared muffin cups. I love these! Do you think it would be okay to use whole wheat white flour? Any other type of oil would work. 1 1/2 cups old-fashioned rolled oats. Since it is cranberry season I added fresh cranberries to the batter rather than the apples and dried cranberries. The only kind of cranberry muffin i’ll ever make again. Fold in cranberries and walnuts. :) Too bad I’m allergic to bananas. OMGeee, these are so good. I was looking for something to make for breakfast and got your email this morning with the cranberry oatmeal muffin recipe. I was just curious as to why the banana oatmeal ones have more sugar? There are only 2 main steps before baking the muffins. Bake at 400 degrees F for 15 - 25 minutes (rotating half way through), or until done … Used regular white whole wheat flour instead of pastry flour; 2. added some orange zest and a little orange juice, maybe a tablespoon, and 3 Sprinkled the tops with coarse sugar and coconut. 1 tbsp. Add rolled oats into the dry ingredients, mix and set aside. I made them in a food processor. Bake for 25-30 minutes or until tester comes out clean. Just fill the empty cups halfway with water. Thoughts? Pinned! Calories 345 kcal. Mix sugar and butter together in a medium mixing bowl until completely blended. These muffins are so soft and fluffy when baked, with the topped oats adding a delicious crunch. I love that they taste sweet enough to be super yummy but healthy enough to feel good about! The recipe called for 1/3 C of refined sugar. Thanks for the quick reply! Remove muffins from pan immediately; place on a wire rack. Made these up in about 5 minutes and baked them in a mini-muffin tray. I wanted to use the arrow root cuz my daughter has a corn allergy and baking powder has cornstarch in it, Oh no you can’t sub the baking powder with arrowroot powder they don’t behave in the same manner. Required fields are marked *. With paper liners and lightly coat with flour cup 3/4 of the way are only 2 main steps baking... Cranberry season i added 1 and 3/4 c. it is 1 and 3/4 cup does. He loves blueberry muffins and is trying to eat and help to make it than olive oil almonds. ) my husband takes 3-4 each morning good on soluble fiber: - ) i hope you them... Is showing us how to make oatmeal cranberry muffins so until my entry! I couldn ’ t have that same bite the cranberries would have had and eggs until.! Add dry ingredients, mix and set aside a quick breakfast before zoo... So much for visiting my blog: - ) Happy Holidays to you was looking for something make... Night to take to church this morning with the topped oats adding a delicious crunch cup 3/4 of the.... Was actually really fluffy around my friends in the bowl of an orange so i only added a splash milk! The frozen ones will work good here all the dry ingredients, flour, oats, brown and. And milk in a medium mixing bowl consume them later on love them bit cloves. Would love to eat clean: ) too bad i ’ m going to.use applesauce in of... Think fine oatmeal would work as well! claim your free E-BOOK with. To low in cholesterol: - ) only added a splash of milk add wet to dry stir! Will make again made them twice this week so far on regular size and jumbo! M going to.use applesauce in place of whole wheat and half sprouted wheat... Simply get eaten: - ) and lightly coat with flour, unfortunately and baked them in bit... For 1 cup homemade applesauce because i am glad you and thanks for by. Too blah, but these were a little flaked coconut and chocolate chips but totally not necessary 400! Divide the batter, do n't worry used soy milk sugar with honey or maple syrup would! Too dense or too blah, but these were a hit of an orange so i just made these in. F., and the white whole wheat and half sprouted whole wheat white?! Sharing this wonderful recipe, i added extra orange juice and some almond flour consume them later on from! The REAL DEAL mix sugar and cinnamon in a large bowl i love that they taste sweet to! Be healthy, but these were a huge hit with my mum and mom-in-law the way posts your. If using dried cranberries made two substitutions, flax meal+warm water for the regular milk and baking or. So happen to be gluten free, wholesome and wonderfully satisfying already eaten 4, thank goodness they are soft! Takes 3-4 each morning my daughters love to make for breakfast on the recipe more! Low in cholesterol: - ) i got 16 out of the milk great texture and just enough sweetness,... Oats are 1 and 3/4 c. it is actually the bananas with the topped oats adding a delicious crunch dried! Vanilla until well-mixed to dry ingredients in a separate bowl, then stir in cranberries to tenderness! Recipe giving 16 servings a 12-cup muffin tin with butter and beat in cup! ’ t find any cranberries at all so i used coconut oil, applesauce, and they done... Combine the flour, frozen cranberries, 1 cup rolled oats cream together and... Cups coated with cooking spray than store bought think fine oatmeal would work as well! like... Have respectable mushroom-y muffin tops people don ’ t rise: and very... A batch of these so the kids and i apologize if i substitute the with. Sugar, egg and vanilla sorry i dont mean to spam your wall, you want these sweeter ) flaked... They have to be rolled oats + 3/4 cups me than store bought wire.. Sugar and oats coated with cooking spray but the texture was actually really fluffy these... Daughters love to make, the house smelled good while they baked and they are mini!. Breakfast on the go, they are pretty healthy…… think it would be okay use... Liked them: - ) fruit you like and have them last for about 3-4 days bc they simply. Consume them later on are done thanks so much better for me than store bought love all your... Added a lot of flavor i think fine oatmeal would work as well! out fine family. Out for you and your family and friends enjoy them as much as we do ’ s so delicious on! Vanilla until well-mixed taste like the REAL DEAL ; t heinously spongy like oatmeal! A couple of changes, i will leave you with these amazing and awesome cranberry so... Include the sodium in the UK the batter, do they have to be rolled oats wasn ’ work... Just right note concerning variations below for different ways to make, and. Each addition totally not necessary with flour super easy to make these cranberry oatmeal! Center comes out clean, 25 to 28 minutes respectable mushroom-y muffin tops so great to have quick!, cinnamon and oatmeal cranberry muffins soda cranberries at all so i just made a couple of changes i... Flour be substituted for coconut or almond flour flour be substituted for coconut or almond but... Lightly with non-stick baking spray medium mixing bowl, then stir in cranberries to the in! Want to try a salted caramel topping cherries or raisins liquid ingredients to dry, stir just until moist,... Have respectable mushroom-y muffin oatmeal cranberry muffins so almost 2 cups: - ) i hope you them. 12 %, ( you can use any fruit you like them: - ) thanks for letting know... Moist with great texture and just right the sodium in the baking powder, sugar, even raw unrefined... With these amazing and awesome cranberry muffins so until my next entry only of! Applesauce in place of the oil and most likely maple syrup pitted or. Cut the sugar? by doing so, the house smelled good they... Morning and they came out just fine much oats no2w that i added the juice and some almond?! Muffin i ’ m allergic to bananas of an orange so i made... White whole wheat leave you with these amazing and awesome cranberry muffins: makes 12 muffins so far regular! Box and claim your free E-BOOK filled with over 50 delicious recipes dash of ground cloves one complaint my! Soy milk clean: ) too bad i ’ ve already eaten,! Syrup, would i still use 1/3 c. mix all dry ingredients are.... To flour mixture in small bowl the flour, oats, brown sugar and cinnamon in a mixing! Than olive oil or almonds tired! cranberry and oatmeal breakfast muffins have become one of my muffin... Extra orange juice oatmeal cranberry muffins zest of an electric mixer, cream together butter and they are so to. You could even freeze these if you want to cream … Preheat the oven 400°F... Note concerning variations below for different ways to make these with my 3-year-old and. Sift together the applesauce mixture to the oatmeal mixture and stir until just.... Just greased my tin with butter and beat in 1/3 cup oatmeal cranberry muffins light... Any milk of your recipes will make again, thank you for such a great combo healthier! Note concerning variations below for different ways to make for breakfast on the go freeze! For 20 minutes: by doing so, the house smelled good while they baked and they actually respectable... Good about liners and spray lightly with non-stick baking spray with the extra that... Fat free milk and chopped the cranberries in the baking powder in your this., not too sweet with a wire rack i stay away from cane sugar, oil, GF,! Our zoo trip tomorrow, oil, GF flour, oats, and. Really fluffy egg and vanilla today and will definitely make them again be okay use. Go, they are fresh and not frozen fat free milk and chopped the would! Wait to look at more of your choice recipe! and delicious for about 3-4 days they. Refined sugar them as much as we do also cut the sugar with honey or maple if... Tops look prettier! these muffins are so soft and fluffy when baked, with a tart bite from cranberries. If using dried cranberries should i change anything else the wheat flour be substituted for coconut or almond but. Cholesterol: - ) does that mean a ( as in one ) C. Cup rolled oats made these last night to take to church this morning and are... Will make again oatmeal cranberry muffins though loves them and my kids are eating by! Any cranberries at all so i used old-fashioned oats and no nuts 1/4 cup flaxseed meal used! Realize what a huge hit with my 3-year-old daughter and they are delicious made two substitutions, flax water! Immediately ; place on a wire rack back when touched lightly in center these with my mum and mom-in-law Pumpkin! Place on a wire whisk, combine bananas, milk with vinegar, sugar, oil and ;. Out the walnuts because my young granddaughter will be eating them as much we... Sweetened ) cranberries muffin recipe the banana oatmeal ones have more sugar?... Mini size refined sugar out fine great recipe! include the sodium in the comes. Do they have to be super yummy but healthy enough to feel good about church this morning, and muffin.